Tuesday, July 31, 2012
Adventures in Cooking: Grilled Thai peanut pizza
Unfortunately, plenty. The recipe calls for a couple of ingredients that I didn't have, like a red onion (yellow only) and basil leaves. I also don't have the infrastructure to grill anything, so I cooked it in our desktop oven. I suppose I could blame the very odd taste of this pizza on my tweaks, but I now realize that pizza and peanut sauce do not, in fact, go together.
Oh well. From now, I will just stick to using the peanut sauce in my much-tastier throw-what-you've-got-into-the-pan stirfry.